Ashwagandha Root

Features:

  • Botanical Name : Withania Somnifera
  • English Name : Indian Ginseng
  • Common Name : Ashwagandha Root
  • Plant Part : Roots

Ashwagandha is an Indian herbs popularly known as Indian Ginseng.

It is useful to treat general weakness. It is diuretic, i.e. it promotes urination, acts as a narcotic and removes functional obstruction of the body .It gives vitality and vigour and helps in building greater endurance. It has been used in diseases such as rheumatism, leprosy and arthritis.

We at Apex International offer best quality thick roots of Ashwagandha for exports.

We offer-

Ashwagandha Roots Whole , T cut & Powder

NUTRIENTS-IN-ASHWAGANDHA

Ashwagandha is loaded with different minerals such as phosphorus, calcium, potassium and magnesium. Good amount of manganese, iron, zinc and copper are present in Ashwagandha that is grown and cultivated in different regions. It is believed that a dry climatic condition contributes to maximum values of nutrition in Ashwagandha plant. Thus, it can be said that habitat and geographical features influence the nutritional composition of Ashwagandha.

SPECIFICATION SHEET

PARAMETERSSPECIFICATIONRESULTTESTING METHOD
PHYSICAL PARAMETERS
ColorLight BrownConfirmsVisua
Particle TypeRootConfirmsVisual
TasteBitterConfirmsTaste
OdourCharacteristicConfirmsSmell
ASSAY FOR ACTIVITY
WithanaloidsNLT 1.00%w/w1.25 %w/wLab Test
Loss on dryingNMT 6.0%3.0%w/w5g/105˚C/3Hrs
Solubility in 50% alcoho
Solubility in water
NLT80.0%
Soluble
88.41%w/v
94.0%w/v
IP
Ash contents
pH 1% solution
NMT 10.0%
5-7
06.62%w/w
5.1
5g/600˚C/6-8Hrs
IP
LIMIT TESTS
IMPURITIESLIMIT
5-7
RESULTSTESTS
Heavy metals
Solvent Resdue
NMT 20 PPM
NMT 20 PPM
Confirms
Confirms
Atomic Absorption
MICROBIOLOGICAL PROFILE
Total Plate Count< 1000CfuConfirmsConfirms
Yeast & MouldAbsentAbsentConfirms
SalmonellaAbsentAbsentConfirms
Staphylococcus aureusAbsentAbsentConfirms
Pseudomonas aeruginosaAbsentAbsentConfirms

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